Our Porto Coffee Story

My Coffee Porto began in 2019 in a tiny café above the Douro, where specialty coffee came with one of Porto's most memorable views. What started on the Escadas do Codeçal has grown into four welcoming cafés across the historic centre — keeping the same focus on carefully prepared coffee, simple fresh food and personal service.

Guests enjoying coffee inside a My Coffee Porto café, Porto

Our Mission

Good coffee should feel special without feeling complicated. Our baristas prepare every cup with care, whether you're stopping for a quick espresso or staying for brunch — bringing approachable specialty coffee, fresh food and warm hospitality to four corners of central Porto.

What We Stand For

Passion

Every cup is brewed with love and dedication to craft

Community

We connect locals and travellers over good coffee and conversation

Roasted here

We roast our own beans in Porto, in small batches

Quality

Specialty grade coffee, carefully sourced and expertly prepared

Our Journey

2019

The Beginning

Founder Saiful Islam opened the first My Coffee Porto on the Escadas do Codeçal, on the steps above the Douro — a tiny café with a big view and a mission to bring specialty coffee into the heart of Porto.

The original My Coffee Porto café terrace on the Escadas do Codeçal above the Douro
Rua Chã

A Home Beside the Cathedral

A cosy, quiet café opened near Porto Cathedral, bringing coffee, brunch and fresh vegetarian choices to the historic centre.

Bolhão

Coffee Beside the Market

Steps from the Mercado do Bolhão, this café became a favourite for early breakfasts, laptop mornings and coffee workshops.

Newest

Santa Catarina

Our newest café opened on Rua de Santa Catarina, Porto's busy shopping street — the fourth corner of the My Coffee Porto family.

Who runs My Coffee Porto

Saiful Islam

Founder, My Coffee Porto

Saiful Islam opened the first My Coffee Porto in 2019, on the Escadas do Codeçal — a handful of tables on a historic stairway above the Douro, chosen for a view most cafés in the city cannot offer. The idea was simple and has not changed: specialty coffee served without ceremony, alongside food people actually want to eat for breakfast.

From that one café the business has grown to four locations across central Porto, and to roasting its own coffee in-house on a Joper drum roaster rather than buying it in. Saiful still works across the cafés, and the roast profiles served in all four are developed and signed off in-house.

Meet the Team

Behind every cup is a team of passionate baristas, bakers and coffee lovers dedicated to making your day a little brighter.

We don't just serve coffee — we create moments. Every latte art, every smile, every conversation matters to us.

— The My Coffee Porto Family